The Bomb pastry is a popular Turkish dessert featuring a thin pastry shell filled with warm, gooey chocolate that melts as soon as you take a bite. Originating from Izmir, this treat is known for its simplicity and the intense chocolate burst it delivers. Often served warm, Izmir Bomb is a beloved street food and dessert, perfect for chocolate lovers seeking a rich, indulgent experience.
ALLERGENS
wheat, milk, soy, hazelnuts
